Conference Papers and Proceedings (2000-2012)

Pan, Z. 2000. Health and nutrition benefits of soy proteins and isoflavones. Proceedings of Philippine Processed Meat Industry Symposium 2000. Makati City, Philippines. P7-12.

Pan, Z. 2001. Processing technology and applications of soy protein products. Proceedings of the International Conference of Agricultural Science and Technology. November 7-9, Beijing, China. 151-156.

Zhang, R.H, P. Yang, Z. Pan, T.D. Wolf, and J.H. Turnbull. 2002. Treatment of swine wastewater by biological and membrane separation technologies. ASAE Paper No 024096. St Joseph, Mich.: ASAE.

Pan, Z. 2002. Effect of blanching and soaking conditions on water absorption and solid loss of pinto beans. ASAE Paper No 026028. St Joseph, Mich.: ASAE.

Pan, Z., L. Wei and J.F. Thompson. 2002. Effect of harvest and drying conditions on rice milling quality and moisture distribution with simulated column drying. ASAE Paper No 026140. St Joseph, Mich.: ASAE.

Cathcart, K.A. and Z. Pan. 2003. Adhesive performance of rice bran as a function of thermal and chemical treatments. ASAE Paper No 036230. St Joseph, Mich.: ASAE.

Pan, Z. and A. Cathcart. 2004. Characteristics of particleboard bound with rice bran based adhesive. ASAE Paper No 046058. St Joseph, Mich.: ASAE.

Gabel, M., Z. Pan and K.S.P. Amaratunga. 2004. Quality and safety characteristics of infrared dried onion products. ASAE Paper No 046189. St Joseph, Mich.: ASAE.

Amaratunga, K.S.P., Z. Pan, J.F. Thompson, M. Gabel and Y. Zhu. 2004. Drying characteristics of paddy rice under infrared radiation. ASAE Paper No 046012. St Joseph, Mich.: ASAE.

Pan, Z. 2004. Applications of infrared technology for processing foods and agricultural products. Proceedings of 2004 CIGR International Conference. Beijing, China. Oct. 11-14.

Zheng, X., Y. Jiang, and Z. Pan. 2005. Drying and Quality Characteristics of Different Components of Alfalfa. ASAE Paper No 056185.  St Joseph, Mich.: ASAE.

Blunk, S.L., B.M. Jenkins, R.E. Aldas, R.H. Zhang, Z. Pan, C.W. Yu, N.R. Sakr, and Y. Zheng. 2005. Fuel properties and characteristics of saline biomass. ASAE Paper No 056132.  St Joseph, Mich.: ASAE.

Zheng, Y., Z. Pan, R.H. Zhang, B.M. Jenkins, and S. Blunk. 2005. Medium-density particleboard from saline Jose Tall Wheatgrass. ASAE Paper No 056127.  St Joseph, Mich.: ASAE.

Zheng, Y., Z. Pan, R.H. Zhang, B.M. Jenkins, and S. Blunk. 2005. Properties of medium-density particleboard from saline Athel wood. ASAE Paper No 056128.  St Joseph, Mich.: ASAE.

Pan, Z. D.A. Olson, K. S. P. Amaratunga, C.W. Olsen, Y. Zhu, and T.H. McHugh. 2005. Feasibility of using infrared heating for blanching and dehydration of fruits and vegetables. ASAE Paper No 056086.  St Joseph, Mich.: ASAE.

Amaratunga, K.S.P., Z. Pan. X. Zheng, and J.F. Thompson. 2005. Comparison of drying characteristics and quality of rough rice dried with infrared and heated air. ASAE Paper No 056005.  St Joseph, Mich.: ASAE.

Khir, T., Z. Pan, and A. Salim and J.F. Thompson. 2006. Drying rates of thin layer rough rice drying using infrared radiation. ASABE Paper No 066011. St Joseph, Mich.: ASABE.

Zheng, Y., Z. Pan, R. Zhang,  D. Wang, J. Labavitch and B.M. Jenkins. 2006. Acid and enzymatic hydrolysis of saline biomass for sugar production.  ASABE Paper No 067003. St Joseph, Mich.: ASABE.

Li B., W. Zhang and Z. Pan. 2006. A novel method for microencapsulation of protein using high-voltage electrostatic field system. ASABE Paper No 067098. St Joseph, Mich.: ASABE.

Pan, Z., R. Khir, R. Lewis, L. Godfrey, A. Salim, and J.F. Thompson. 2006. Simultaneous rough rice drying and disinfestations with infrared radiation. ASABE Paper No 066087. St Joseph, Mich.: ASABE.

Li B., Y. Wu and Z. Pan. 2006. Experimental study on preparation of microparticles using supercritical CO2 spray drying. ASABE Paper No 066204. St Joseph, Mich.: ASABE.

Zheng, Y., Z. Pan, R. Zhang and B.M. Jenkins. 2006. Quality of medium-density particleboard made from saline eucalyptus.  ASABE Paper No 066215. St Joseph, Mich.: ASABE.

Li B., X. Meng, Z. Pan and Y. Zhang. 2006. Microencapsulation of multiple-layer emulsion with high-voltage electrostatic field. ASABE Paper No 066106. St Joseph, Mich.: ASABE.

Zheng, Y. R. Zhang, Z. Pan, J. Labavitch, D. Wang, S. Tete, B. Jenkins. 2006. Evaluation of different biomass materials as feedstock for fermentable sugar production. 28th Symposium of Biotechnology for Fuels and Chemicals, Nashville, TN, April 30-May 3.

Zheng, Y., Z, Pan, R. Zhang, B.M. Jenkins, and H El-Mashad. 2006. Physical properties of particleboard manufactured from saline Creeping wild rye residue of anaerobic digestion. ASABE Paper No 066153. St Joseph, Mich.: ASABE.

Pan, Z. C. Shih, T.H. McHugh, E. Hirschberg. 2006. Study of banana dehydration using sequential infrared radiation and freeze-drying. Proceedings of 2006 CIGR World Congress. Bonn, German. Sep. 3-7.

Khir, Ragab, Z. Pan and A. Salim. 2007. Moisture diffusivity characteristics of rough rice under infrared radiation heating. Proceedings of CIGR Section VI – 3rd International Symposium FOOD AND AGRICULTURAL PRODUCTS: PROCESSING AND INNOVATIONS, September 2007. Naples, Italy

Shi, J, Z. Pan, T.H. McHugh and E. Hirschberg. 2007. Effect of sucrose concentration and solution temperature on mass transfer during sugar infusion of blueberries. Proceedings of CIGR Section VI – 3rd International Symposium FOOD AND AGRICULTURAL PRODUCTS: PROCESSING AND INNOVATIONS, September 2007. Naples, Italy

Zheng, Y., Z. Pan. R. Zhang, J. Labavitch, D. Wang, S. Tete, B. Jenkins. 2007. Adsorption characteristics of cellulase and β-glucosidase to lignin, cellulose and pretreated creeping wild ryegrass. ASABE Paper No 077074. St Joseph, Mich.: ASABE.

Khir, R., Z. Pan,  A. Salim and J.F. Thompson. 2007. Drying characteristics and quality of rough rice under infrared radiation heating. ASABE Paper No 076261. St Joseph, Mich.: ASABE.

Pan, Z. 2007. Infrared radiation heating for rough rice disinfestation and drying with improved efficiency and milling quality. Proceedings of 36th UJUR Food and Agriculture Panel Meeting. October 21-25. Tsukuba, Japan.

Zhu, Y. and Z. Pan. 2008. Comparison between the continuous and intermittent heating methods for simultaneous infrared dry-blanching and dehydration of apple slices. ASABE Paper No. 084053. St. Joseph, Mich.:ASABE.

Pekke, M.A., Z. Pan, G. Smith, and J. F. Thompson. 2008. Banana dehydration utilizing infrared radiation. ASABE Paper No. 084163. St. Joseph, Mich.:ASABE.

Pan, Z., H. Tian, Y. Zhu, and T. H. McHugh. 2008. Quality of frozen fruit bars manufactured through infrared pre-dehydration. CIGR – International Conference of Agricultural Engineering, Brazil, August 31-September 4, 2008.

Qu, W., Z. Pan, R. Zhang, H. Ma, and X. Cheng. 2009. Antioxidant extraction and biogas production from pomegranate marc. ASABE Paper No. 096378. St. Joseph, Mich. ASABE.

Prakash, B. and Z. Pan, 2009. Heat and mass transfer modeling of rough rice under convective and infrared drying. ASABE Paper No. 096420. St. Joseph, Mich. ASABE.

Yang, J., Z. Pan, M.T. Brandl, T.H. McHugh, G. Bingol, H. Wang, and D.A. Olson. 2009. Infrared heating for improved safety and processing efficiency of dry-roasted almonds. ASABE Paper No. 096047. St. Joseph, Mich. ASABE.

Li, X., Z. Pan, G. Bingol, T.H. McHugh, and G.G. Atungulu. 2009.  Feasibility study of using infrared radiation heating as a sustainable tomato peeling method. ASABE Paper No. 096074. St. Joseph, Mich. ASABE.

Pan, Z., G.G. Atungulu, G. Bingol, T.H. McHugh, and J. Yang. 2010. Development and commercialization of emerging infrared radiation food processing technologies. Proceedings of the  XVIIth World Congress of the International Commission of Agricultural and Biosystems Engineering (CIGR). June 13-17, 2010. Quebec, Canada.

Qu, W., Z. Pan, H. Ma, G. G. Atungulu, T. H. McHugh. 2010. Continuous and pulsed ultrasound-assisted extractions of antioxidants from pomegranate peel. Proceedings of the  XVIIth World Congress of the International Commission of Agricultural and Biosystems Engineering (CIGR). June 13-17, 2010. Quebec, Canada.

Khir, R., Z. Pan, G. G. Atungulu,  J. F. Thompson, and X. Zheng. 2010. Moisture-dependent color characteristics of walnuts. Proceedings of the  XVIIth World Congress of the International Commission of Agricultural and Biosystems Engineering (CIGR). June 13-17, 2010. Quebec, Canada.

Wood, D. F., T.G. Williams, G.M. Glenn, Z. Pan, W. J. Orts, and T. H. McHugh. 2010. Peering into the secrets of food and agricultural co-products. Proceedings of SPIE SCANNING Conference 2010, May 17-19, 2010, Monterey, CA.

Pan, Z., X. Li, Y. Wang, G.G. Atungulu, T.H. McHugh and M. Delwiche. 2011. Development of infrared heating technology for tomato peeling. Food Processing Engineering in A Changing World. Proceedings of the 11th International Congress on Engineering and Food. May 22-26, 2010. Athens, Greece. Page 795-796.

Li., X., Z. Pan, S.K. Upadhyaya, G.G. Atungulu, M. Delwiche. 2011.  Three dimensional geometric
modeling of processing-tomatoes. St. Joseph, Mich. ASABE.

Pan, Z., G.G. Atungulu, and H. Ma. 2012. Infrared heating as efficient method for drying foods and agricultural products. Proceedings of the 18th International Drying Symposium (IDS 2012). November 11-15, 2012. Xiamen, China.

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